Dinner

starters & salads

hummus – house recipe | tzatziki | flatbread | vegetables | 14

button mushrooms – beer batter | parmesan | remoulade | 13

1 lb jumbo chicken wings – buffalo | thai dye | dry rub | peach habanero | 16

fried green tomatoes – pimento cheese | tomato jam | 14

shrimp ceviche – tostada trio | avocado | poblano crema | pico de gallo | 17

crab dip – lump crab | flatbread | 17

smoked salmon power bowl – mixed greens | sweet potatoes | tzatziki | corn relish | tomato | beans and rice | 18

ahi poke bowl* – sriracha aioli | cucumber | edamame | white rice | arugula | carrots | cabbage | wonton | 25

mediterranean bowl – quinoa | spinach | red onion | tomato | olive | goat cheese | cucumber | 15

soba noodle salad – cucumber | edamame | spicy tahini dressing | 14

wedge – tomato | bacon | red onion | blue cheese dressing & crumbles | balsamic reduction | 11

caesar – kale | napa cabbage | parmesan | crostini | 8

add – bacon 3 | chicken 8 | salmon 14 | ahi* 15 | filet* 33

dressings: creamy caesar, cilantro honey vinaigrette, ranch, blue cheese, honey dijon, basil vinaigrette

house specialties

vegetable curry – vegetarian medley | savory curry | white rice | flatbread | 19

jerk chicken tacos – purple cabbage slaw | mango salsa | jalapenos | poblano crema | fries | 20

chicken piccata – angel hair pasta | tomato | capers | artichokes | lemon wine | 21

flautas – sweet potato | salsa roja | avocado crema | beans and rice | 18

sautéed lavender chicken – summer squash noodles | garlic | cherry tomato | spinach | onion | goat cheese | 19

rustic pork chops – cajun spices | barbeque glaze | pimento cheese grits | habanero honey | slaw | 19

chimichurri pork tenderloin – sous vide & chargrilled | roasted cauliflower | 23

salmon* – scottish salmon | brussels | 29

fish and chips – fanatic red ale beer batter | fries | tartar | 22

blackened fish tacos – seared fish | kale | tzatziki | pickled onion | cucumber salad | 19

shrimp and grits – andouille sausage | mushrooms | onion | tomato | sherry cream sauce | pimento cheese grits | 21

bison burger – tillamook I sautéed onions | garlic aioli | tomato | arugula | sweet fries | 19

filet* – prime aged center cut | herb potato salad | 40

sides

roasted cauliflower | herb potato salad | fries | brussels | cucumber salad 

sweet potato fries | beans and rice | mac-n-cheese | corn succotash | fries

homemade desserts

churros – rum caramel | vanilla ice cream | chocolate sauce 

carrot cake – cream cheese frosting 

Wine by the Glass

See our Drink Menu for Full Wine List >

malbec

catena 12

red zinfandel

mcprice myers 12

merlot

firestone 11

cabernet

grayson 10

bonanza 12

We take pride in preparing our food from scratch everyday. We are concerned for your well being, if you have allergies please alert us as not all ingredients are listed. We hope you enjoy your time with us, bon appétit!

Out of consideration for other guests who are waiting, we may ask for your table if a significant amount of time has passed subject to your seating. We typically will not make this request until at least 90 minutes after your party is seated.

* We are obliged to tell you that consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.