Sunday Brunch

Sunday Brunch Menu

10am-2pm

starters

hummus – house recipe | tzatziki | flatbread | vegetables | 14

button mushrooms – beer batter | parmesan | remoulade | 13

shrimp ceviche – tostada trio | avocado | poblano crema | pico de gallo | 17

1 lb jumbo chicken wings – buffalo | thai dye | dry rub | peach habanero | 16

crab dip – lump crab | flatbread | 17

brunch specialities

breakfast club sandwich – eggs | ham | bacon | lettuce | tomato | mayo | cheese | honey wheat bread | side | 15

chef omelet – beer braised pork | jalapeño peppers | onions | pepper jack cheese | side | 15

garden omelet – mushrooms | tomato | spinach | onions | garlic | goat cheese | side | 14

blt benny* – poached eggs | fried green tomatoes | pimento cheese | bacon | bbq hollandaise | side | 16

eggs benny* – ham | poached eggs | english muffin | garlic aioli | hollandaise | side | 14

huevos rancheros – eggs | chorizo | tostada | avocado | corn relish | pico de gallo | 15

breakfast tacos – eggs | chorizo | jack cheese | kale | chimichurri sauce | pickled onions | side | 14

northshore hash* – poached eggs | brussels | southwest potatoes | béarnaise | 14

chicken & waffles – belgian waffle | chicken tenders | syrup | side | 16

blueberry waffle – belgian waffle | fresh blueberries | sauce aux fruits | whipped cream | side | 13

sides

brussels | southwest potatoes | pimento cheese grits | fries

cucumber salad | sweet potato fries | yogurt parfait

entreés & salads

sliders* – 2 hand pattied burgers | sautéed onion | american cheese | mustard | fries | 17

bison burger – tillamook cheddar | sautéed onions | garlic aioli | tomato | arugula | sweet potato fries | 19

smoke salmon burger – house smoked salmon | cucumber | arugula | tartar sauce | fries | 16

fish and chips – fanatic red ale beer batter | fries | tartar | 22

shrimp & grits – andouille sausage | mushrooms | onions | tomato | sherry cream sauce | 21

salmon* – scottish salmon | brussels 29 THP

mediterranean bowl – quinoa | spinach | red onion | tomato | olive | goat cheese | cucumber | 15

smoked salmon power bowl – mixed greens | sweet potatoes | tzatziki | corn relish | tomato | beans & rice | 18

caesar – kale | napa | parmesan | crostini | 8

wedge – tomato | bacon | red onion | blue cheese dressing & crumbles | balsamic reduction | 11

add – bacon 3 | chicken 8 | salmon 14 | ahi* 15 | filet* 15

dressings: creamy caesar, cilantro honey vinaigrette, ranch, blue cheese, honey dijon, basil vinaigrette

homemade desserts

churros – rum caramel | vanilla ice cream | chocolate sauce

carrot cake – cream cheese icing

drinks

bloody mary 5

fresh squeezed mimosa 5

fresh squeezed screwdriver 5

white sangria 5

raspberry mojito 9

We take pride in preparing our food from scratch everyday. We are concerned for your well being, if you have allergies please alert us as not all ingredients are listed. We hope you enjoy your time with us, bon appétit!

Out of consideration for other guests who are waiting, we may ask for your table if a significant amount of time has passed subject to your seating. We typically will not make this request until at least 90 minutes after your party is seated.

* We are obliged to tell you that consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.