Sunday Brunch in West Knoxville
starters
hummus – house recipe | tzatziki | flatbread | vegetables | 14
feta dip – whipped cheese | bruschetta | balsamic | basil | crostini | 12
1 lb jumbo chicken wings – buffalo | thai dye | dry rub | peach habanero | 16
crab dip – lump crab | flatbread | 17
brunch specialities
chef omelet – ham | swiss | caramelized onion | arugula | side | 14
northshore omelet – mushroom | spinach | goat cheese | bruschetta | side | 14
BLT benny* – fried green tomatoes | pimento cheese | poached eggs | bacon | hollandaise | side | 16
eggs benny* – ham | poached eggs | english muffin | garlic aioli | hollandaise | side | 15
huevos rancheros – eggs | beer braised pork | tostada | avocado | corn relish | pico de gallo | 15
brunch burger – 4 oz house made chorizo | sunny egg | pepper jack | bacon | tomato | avocado | side | 17
breakfast club sandwich – eggs | ham | bacon | lettuce | tomato | mayo | cheese | honey wheat bread | side | 15
southwest hash– potato | corn | black beans | peppers & onions | cheddar jack | pico de gallo | crema | poached eggs | 14
cinnamon toast waffle – belgian waffle | chicken tenders | syrup | side | 17
carrot cake waffle – cinnamon butter | pecan syrup | side | 13
sides
brussels | southwest potatoes | pimento cheese grits | fries
sesame cucumbers | sweet potato fries | yogurt parfait
entreés & salads
sliders* – 2 hand pattied burgers | sautéed onion | american cheese | mustard | fries | 17
blackened chicken sandwich – whipped feta |tomato jam | bacon | mixed greens | fries | 17
fish and chips – fanatic red ale beer batter | tartar | fries | 22
shrimp & grits – andouille sausage | mushrooms | onions | tomato | sherry cream sauce | pimento cheese grits | 23
salmon* – scottish salmon | brussels | 29
kale caesar – napa | parmesan | crostini | 8
wedge – tomato | bacon | red onion | blue cheese dressing & crumbles | balsamic reduction | 11
mediterranean bowl – morrocan couscous | spinach | red onion | tomato | olive | goat cheese | cucumber | 15
smoked salmon power bowl – mixed greens | sweet potatoes | tzatziki | corn relish | tomato | beans & rice | 18
add – chicken 8 | salmon 14 | ahi* 15 | filet* 33
dressings: creamy caesar, cilantro honey vinaigrette, ranch, blue cheese, honey dijon, basil vinaigrette
homemade desserts
carrot cake – cream cheese icing
vanilla panna cotta – pomegranate | honey | pistachio | milk crumbles | whip cream
drinks
bloody mary 6
fresh squeezed mimosa 6
fresh squeezed screwdriver 6
white sangria 6
raspberry mojito 9
We take pride in preparing our food from scratch everyday. We are concerned for your well being, if you have allergies please alert us as not all ingredients are listed. We hope you enjoy your time with us, bon appétit!
Out of consideration for other guests who are waiting, we may ask for your table if a significant amount of time has passed subject to your seating. We typically will not make this request until at least 90 minutes after your party is seated.
* We are obliged to tell you that consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.